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Avocado Corn Salsa

Avocado Corn Salsa is an easy, fresh salsa that goes well with almost every taco!

Course Side Dish
Cuisine Mexican
Keyword Avocado, corn, Salsa
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 people


Avocado Corn Salsa

  • ears sweet corn
  • Olive oil
  • large ripe avocados  diced
  • small red onion diced
  • small red bell pepper  diced
  • 1/3  cup  fresh cilantro  finely chopped
  • tablespoon  garlic minced
  • salt to taste
  • pepper to taste


  1. Lightly coat corn with olive oil and lightly sprinkle them with salt and pepper.

  2. Char corn on a grill or in a skillet coated with olive oil. 

  3. Cut the corn off of the cob and combine everything in a large bowl.